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Homemade Strawberry Pop Tarts
Flaky, fruity, and finished with a cheerful strawberry glaze.
Cinnamon Roll Protein Crepes
Soft, sweet, and satisfying enough to make breakfast feel special.
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Fresh ideas from the kitchen
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Mini Snickerdoodle Cheesecakes with Cinnamon-Sugar Tops
Mini snickerdoodle cheesecakes have a crust made from crushed cinnamon-sugar cookies, a baked vanilla cheesecake filling, and a light cinnamon-sugar finish. Each one is made in a lined muffin tin and chilled before serving. Using snickerdoodle cookies in the base gives you more of the cookie’s flavor than cinnamon alone. This mini snickerdoodle cheesecake recipe…
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Mini Basque Cheesecakes with Burnished Tops
Mini Basque cheesecakes are crustless, individually baked cheesecakes with deeply browned tops and creamy centers. Pleated parchment gives each one the rustic shape of a full-size Basque cheesecake. They bake in a standard muffin tin without a water bath. The tops rise and brown in the oven, then the cheesecakes settle as they cool. This…
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Mini New York Cheesecakes with Graham Cracker Crusts
Mini New York cheesecakes bring a rich, cream cheese–forward filling to individual graham cracker crusts. This recipe makes twelve portions in a standard muffin tin, with plain tops that let the cheesecake flavor and creamy interior stand out. The filling sets in the oven, then becomes dense and creamy during a full chill. Follow the…